SALTED BUTTER))) Making cookies at home | Galette Broughton Make
Please click "Subscribe to Channel" and "Like Video" before watching the video :) Here's the Galette Bruton recipe that has become a little more delicious! This Galette Bruton recipe uses "unrefined sugar" to entertain crunchiness and chewing texture, and makes "salt" chewable, not completely melted, to neutralize the taste of butter that can feel a little greasy. It's a galette brutton made with "Konyak" for its sweetness and luxurious flavor. There are so many Galette Bruton recipes, but if you're making a basic Galette Bruton, please try this recipe. Feel free to leave a comment if you have any questions while baking at home :)
6 serving
Within 999 minutes
가염버터
Ingredients
  • unsalted butter
    160g
  • a faraway party
    67g
  • Eggs
    52g
  • Soft flour
    169g
  • Baking powder
    1.1g
  • Salt
    0.6g
Video
Cooking Steps
STEP 1/3
(1) Cream the butter, please.
(2) Mix in the sugar.
(3) Divide the yolk into three parts and mix.
(4) Mix in cognac to add sweetness.
(5) Sift the powder and mix.
(6) Roll dough to 1cm or 1.5cm thick.
(7) Store the dough in the refrigerator for 1 hour.
(8) Cut the dough into 6cm in diameter.
STEP 2/3
(9) Store the dough in the refrigerator for 1 hour.
(10) Spread the egg yolk on the dough.
(11) Sprinkle the dough with salt and sugar.
(12) Make a pattern on the dough with a fork.
(13) Bake at 160C for 40 or 50 minutes.
STEP 3/3
#Product information
- - https://link.coupang.com/a/jUzv1
- Unrefined sugar https://link.coupang.com/a/jUzzg
- Baking Powder https://link.coupang.com/a/jUzEL
- Cognac Hennessy
- Salt https://smartstore.naver.com/moducommerce/products/3727149253 (Fleurdsel Fine Salt)
- - https://link.coupang.com/a/jUzGQ
- 2.2L Glass Mixing Bowl https://coupa.ng/cbZivG
- This posting is part of Coupang Partners' activities, and you can receive a certain amount of commission accordingly.
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